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Robert Parker's Rating

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Our selection of wines from 1972: We regularly have a collection of 1972 Bordeaux and 1972 Burgundy (Bourgogne) wines, but also 1972 Côtes-du-Rhone, 1972 Italian wines, 1972 Spanish wines and 1972 German wines. You can filter and customize your search results to find exactly what you want.

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  • 1972 BANYULS EXTRA VIEUX  (Other French wines)

    1972 BANYULS EXTRA VIEUX

    Cotes de Roussilion
    Volume: 0.750l
    Bottling: l'Etoile
    Level:
    Neck
    Available: 1
    Price excl. VAT: 140.03 GBP
    Price incl. VAT: 169.44 GBP
    £ 140.03
    Order
  • 1972 COS D'ESTOURNEL  (Bordeaux)

    1972 COS D'ESTOURNEL

    St Estèphe 2 Ième Grand Cru Classé
    Volume: 0.750l
    Bottling: Mc
    Level:
    Mid/Upper
    Available: 2
    Price excl. VAT: 84.87 GBP
    Price incl. VAT: 102.69 GBP
    £ 84.87
    Order
  • 1972 HAUT BRION  (Bordeaux)

    1972 HAUT BRION

    Graves 1er Grand Cru Classé
    Volume: 0.750l
    Bottling: Mc
    Level:
    Min 4.50
    Available: 1
    Price excl. VAT: 275.82 GBP
    Price incl. VAT: 333.74 GBP
    £ 275.82
    Order
  • 1972 PETRUS  (Bordeaux)

    1972 PETRUS

    Pomerol
    Volume: 0.750l
    Bottling: Mc
    Level:
    Ts
    Available: 2
    Price excl. VAT: 2036.83 GBP
    Price incl. VAT: 2464.57 GBP
    £ 2036.83
    Order

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Robert Parker Rating - Parker Points

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Robert M. Parker Jr. is a leading U.S. wine critic with an international influence. His wine ratings on a 100-point scale: Parker Points ©.

  • 96-100An extraordinary wine of profound and complex character displaying all the attributes expected of a classic wine of its variety. Wines of this caliber are worth a special effort to find, purchase, and consume
  • 90-95An outstanding wine of exceptional complexity and character. In short, these are terrific wines.
  • 80-89A barely above average to very good wine displaying various degrees of finesse and flavor as well as character with no noticeable flaws.
  • 70-79An average wine with little distinction except that it is a soundly made. In essence, a straightforward, innocuous wine.
  • 60-69A below average wine containing noticeable deficiencies, such as excessive acidity and/or tannin, an absence of flavor, or possibly dirty aromas or flavors.
  • 50-59A wine deemed to be unacceptable.

Read more about Robert Parker & Parker Points on the official Robert Parker (Wine Advocate) website.